Face Masks That You Should Try This Spring Season

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Luxurious facials may not necessarily result in glowing skin. Instead of spending your money on pricey spa treatments, pamper your skin with these easy-to-make face mask recipes. Spring is here, and it is time to change your personal care regimen. Here, are four easy DIY face masks for glowing skin this spring. These homemade face masks have been tried and true.

Avocado, Honey, and Coconut Oil Mask

This face mask is ideal for people with dry skin. Avocado and coconut oil will moisturize your skin, while honey will treat any chafed or damaged areas. Using a fork, mash the avocado until it’s smooth and creamy. Add the remaining ingredients to a blender and thoroughly combine. Apply this mixture to your face, being careful not to get it in your eyes. Allow it to sit for 10-15 minutes before rinsing with warm water.

Oatmeal, Honey, Yogurt Mask

Oatmeal may be used to calm rough skin, as well as to treat eczema and acne problems. It’s a terrific DIY mask for all skin types when combined with honey and yogurt. In a bowl, combine 1/3 cup instant oatmeal. Pour in some hot water and stir for a few minutes, or until it has plumped up beautifully. Then stir in the honey and yogurt. To make a smooth paste, combine these components. Apply this to your face and let it on for 10 minutes before washing with warm water.

Pumpkin Face Mask

1 tbsp. cooked or canned pumpkin, 1 tsp. topical vitamin E, and 1 tsp. honey To produce a smooth paste, combine all of the components. After 15 minutes, rinse it from your face. Pumpkin contains enzymes and alpha hydroxy acids, which aid in cell turnover and expose bright and smooth skin. It also includes vitamins A and C, which can help increase collagen formation. The Vitamin E in the combination can help to reduce the appearance of acne scars while also hydrating the face.

Written by : Saumya Singh

Author’s bio

Saumya Singh is a budding lifestyle and entertainment journalist. She believes that lifestyle journalism is not everyone’s cup of tea. She holds the view that just like hard stories, covering soft stories also deserves their appreciation because it is a part of journalism that appeals to the masses.

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