Ingredients : halwa Beetroot – 250g (in a paste form) Mawa/Khoa – 100g Milkmaid – 50g Ghee – 25g Cardamom Powder – 1 pinch Sugar (as per taste) Dry fruits (almonds, cashew nuts, pistachio – finely chopped) Silver leaf (optional) Method : Heat a pan with ghee and add beetroot paste. Cook on a medium […]