Ingredients
1. 200gms.milkmaid2. 120 gms.maida3. 30 gms. Pista powder4. 100gms.butter 5. 1/2tsp.Baking powder6. 1/4tsp Baking soda7. Rosewater few drops8. 60 gms.liquid soda
For decoration
1. Icing sugar 100 gms.2. Water 2 tablespoon3. Sliced Pista and rose petals
METHOD1. Preheat the oven at 180 degree2. Mix milkmade n Butter with a hand mixer until it is smooth 3. Mix all the dry ingredients together flour, Pista powder, Baking powder, Baking soda, and sieve them properly4. Now mix the wet and dry ingredients slowly following the cut and fold method and adding soda water simultaneously 5. Add rose water n green colour (optional)6. Bake at 180 degrees for35-40minutes
Icing1. Sieve icing sugar and add water to make a paste2. Drizzle the icing on baked n cooled cake 3. Decorate it further with Rose petals and pistachio.
