Tag: cooking

3 Reasons Why Your Kitchen Should Have Olive Pomace Oil

Olive pomace oil, extracted from the pulp of olives, offers unique properties that make it a valuable addition to your kitchen pantry. Here are three compelling reasons to consider incorporating olive pomace oil into your cooking routine. • Neutral Taste – Suitable for All Indian Dishes Olive pomace oil has a mild, neutral taste, making […]

Oats choco fudge cake

Ingredients: Quick oats         : 3Tbsp Dark chocolate  : 1/2 cup Jaggery               : 2 Tsp Pean Chia seeds         : 1Tbsp Milk                   :  1/2 cup+1Tsp ut butter             : 1 TSp Roasted Almond             : 2 Tbsp Powder Method 1. Take quick oats, chia seeds & milk together 2. Microwave for 2 minutes […]

Feast while Fasting !!!

Navratri is a celebration of 9 days. During these 9 days we prefer relishing on dishes made by kuttu atta, singhara atta, munching on makhanas, fruits as they are light on the stomach and can be digested easily.  Today we present you two vrat recipes and you can prepare of Sabudana and Kuttu. Sabudana is full of  carbohydrates which gives […]

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